Barbeque chicken crepes

Recipe: Barbecue Chicken Crepes

Serves: 2-4

Prep time: 20min

Cook time: 20min

These are delicious! I am a huge bbq fan, and was a little worried this would not measure up to a good old pulled pork sandwich. But wow! This is just as good. Plus you can use the crepes recipe for other dishes. Enjoy : )

Here is what you'll need:

spatula 

frying pan

a pan or ceramic oven safe dish 

butter

1 tbsp of melted butter

1tbsp of oil or olive oil

2 chicken breast

1 bottle of your favorite bbq sauce - ours is honey : )

3/4 cup of flour

1 1/2 tbsp of sugar

1/4 tsp of salt

2 eggs

1 cup of milk

Directions for crepes:

1. Mix flour, salt, and sugar into one bowl and mix. 

2. In a second bowl place the eggs and beat them.

3. Add melted butter and milk to eggs and mix.

4. Pour bowl with eggs, milk, and melted butter into flour bowl and mix til smooth.

5. Heat stove frying pan to 325-350 Fahrenheit.

6. Place a small amount of butter on pan to ensure the crepe does not stick-repeat for each crepe.

7. Pour batter on pan evenly, and ensure you cover entire pan.

8. When the crepe pulls up at the edge flip, and then remove shortly after.

Makes 5-6 large crepes, or 8-10 small crepes.

For thinning batter, add more milk.

BBQ Chicken direction. -preheat oven to 350-375 Fahrenheit

1. Cut two chicken breast into strips or cubes.

2. Place a small amount of olive oil on pan to ensure chicken will not stick.

3. Place chicken on pan and lather with your bbq sauce.

4. Place chicken into oven for 7-10 minutes.

5. Remove chicken, flip, and re-lather with bbq sauce.

6. Place chicken into oven for 5-7 minutes.

7. Remove chicken and place inside crepe with bbq sauce at you discretion.

MMMMMM! Goooood!

 Tips: Use the crepes for other dishes such as: Crepes, fruit, and cottage cheese. Crepes, berries, and whipped cream. Crepes and Nutella.